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ABOUT MACCHI
The Macchi story began in 1952, when Mr. Macchi Sr. arrived in Canada, bringing with him his passion for authentic Italian gastronomy. He became friends with the founders of the Roma brand of cold cuts and became their first distributor in 1953, laying the foundations for a family tradition of food excellence.
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All You Need to Know About Black Truffle Oil
The product I picked to present to you this week has caused a lot of [...]
Tips and Tricks On What To Do With A Truffled Dwarf Peach
From the day that the dwarf peaches are jarred they have a two year “best before” date. [...]
Paolo’s Truffled Dwarf Peaches Recipe: Vitello Tonnato
One of our all time favorite dishes is “Vitello Tonnato” (cold veal with tuna sauce). [...]
All you need to know about Black Truffle Carpaccio
Photos by Montreal Photographer Vadim Daniel I am, and have been on vacation, in the [...]
Macchi’s Truffled Dwarf Peaches Serving Suggestion
I love Truffled Dwarf Peaches with everything but mostly I love them on their own.Here [...]
Truffle Carpaccio: Macchi Family Serving Suggestions
TRUFFLE & EGG CROSTINI We have a family country house on lake Massawippi, in the [...]
All you need to know about Grana Padano & Some Tips and Tricks
All you need to know about Grana Padano and the difference from Parmigiano Reggiano… While [...]
Buffalo Mozzarella | Web Recipes
While I was doing my research to spot for you three interesting recipes using Buffalo [...]
Truffle Oil Macchi Family Serving Suggestions
Summer is by far my favorite time of the year! I love the heat and [...]
Only authentic products imported from Italy
We import 95% of our products directly from Italy
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Take advantage of our expertise and know-how acquired over more than 70 years.
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We only offer fresh, top-quality products